Try easy EASIEST EVER PIZZA DOUGH Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
![EASIEST EVER PIZZA DOUGH EASIEST EVER PIZZA DOUGH](https://img.sndimg.com/food/image/upload/v1/img/recipes/23/13/7/picq8C9pH.jpg)
INGREDIENTS
3 cups flour 1 1?4 cups warm water 1 tablespoon olive oil 1 teaspoon fast rising yeast 1?2 teaspoon sugar 1?2 teaspoon salt
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/23/13/7/pic4ZyJEo.jpg)
DIRECTIONS
Throw all ingredients into a bowl and mix together with a food processor (using dough hooks) or by hand. The dough will be fairly sticky but don't add any more flour. Instead scrape it into an oiled bowl, cover with a cloth and leave to rise for 30 minutes or until doubled in size. I like to let my dough rise in an ever-so-slightly warmed oven or in an airing cupboard. When dough is finished rising, pre-heat oven to 400 F degrees. Turn onto a floured surface and work in a bit more flour until the dough loses its stickiness -- you shouldn't need too much -- then roll out to desired size, keeping the dough about 1/2 inch thick. Leave to rise for about 10 minutes, before topping with your favourite ingredients. Put on a baking sheet sprinkled with flour or cornmeal and bake for 10-15 minutes in a very hot oven until lightly browned. Our standard is 230-240 C in a fan oven for 10 minutes on a top shelf.
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/23/13/7/picTxD8W2.jpg)
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/23/13/7/picvvVwKQ.jpg)
by: Sackville
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