Try easy FAJITAS DE RES AL TEQUILA - BEEF FAJITAS WITH TEQUILA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 lbs skirt steaks 3 garlic cloves, peeled and mashed 1?3 cup vegetable oil, plus 2 tablespoons vegetable oil 4 tablespoons tequila 1 teaspoon salt 4 tablespoons fresh lime juice (from real limes) 1 large white onion, sliced into thin crescents (half rings) 3 green bell peppers or 3 assorted color bell peppers, cut into strips 1 teaspoon ground cumin
DIRECTIONS
Cut the steak into pieces that will fit on your grill, or into your grill pan or skillet. Place the pieces of meat into a non-reactive bowl. Mix the garlic, lime juice, cumin, tequila, salt, and 1/3 cup vegetable oil. Pour over the meat and marinade for 2 hours. Remove the meat from the marinade and grill over hot coals or in a grill pan or skillet over med-high heat. Do not allow meat to dry by overcooking. Heat the remaining 2 tbsp vegetable oil and sautee peppers and onions over med-high heat until they are crisp/tender. Cut the grilled meat into strips and serve with pepper and onion mixture. Serve with warm flour or corn tortillas. Can also serve with optional sides: sour cream, avocados, guacamole, salsa, cheese, lettuce, etc.
by: mariposa13
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