How to Make EASY DINNER ROLLS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 cup water (110 degrees F) 2 packages yeast (Do not use the quick rising in this recipe) 1?2 cup butter, melted 1?2 cup sugar 3 eggs 1 teaspoon salt 4 1?4 cups flour
DIRECTIONS
Combine water and yeast in lg bowl; let stand for 5 minutes. With wooden spoon, stir in butter, sugar, eggs and salt. Add flour, 1 cup at a time and beat in as much as you can. (you will probably be able to use all the flour) Cover and refrigerate for at least 2 hours, or up to 3 days. Grease a 13x9 baking pan. Turn dough out onto floured surface. Divide into 24 equal pieces. Roll each piece into a smooth round ball. Place in rows in prepared pan. Cover and let rise for 1 hour; until doubled. Heat oven to 375*. Bake until golden brown, about 17 minutes.
by: MizzNezz
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