TESTED & PERFECTED FRENCH COUNTRY SLOW COOKER CHICKEN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
![FRENCH COUNTRY SLOW COOKER CHICKEN FRENCH COUNTRY SLOW COOKER CHICKEN](https://img.sndimg.com/food/image/upload/v1/img/recipes/37/38/78/itL3ueENSi6xaUbOm3CB_french-country-slow-cooker-chicken-IMG_7490.jpg)
INGREDIENTS
1 medium onion, chopped 4 carrots, sliced 4 celery ribs, sliced 6 -8 boneless skinless chicken breasts (about 1 1/2 to 2 lbs) 1 teaspoon dried tarragon 1 teaspoon dried thyme salt and black pepper 1 (10 3/4 ounce) can condensed cream of chicken soup 1 (1 ounce) envelope dry onion soup mix 1?3 cup white wine (or 1/3 cup apple juice)
![](https://img.sndimg.com/food/image/upload/v1/img/feed/373878/C33whMEdQOOvX4gPyTAk_20180325_172014.jpg)
DIRECTIONS
Place onion, carrots, and celery in slow cooker. Arrange chicken over vegetables. Sprinkle with tarragon, thyme, salt, and pepper. Pour soup over chicken. Sprinkle with dry onion soup mix and then pour in white wine. Cover; cook on HIGH 3 to 4 hours, stirring once during cooking. Serve over rice.
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/37/38/78/zF9oPIwsTDGvNUPz32Zx_french-country-slow-cooker-chicken-IMG_7457.jpg)
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/37/38/78/picJnYpH3.jpg)
by: Virginia Cherry Blo
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